營養(yǎng)在預(yù)防母豬蹄病的作用 Nutrition’s role in sow lameness prevention

zhou7550 · 發(fā)表于 2013-9-1 21:05:36

本帖最后由 zhou7550 于 2013-9-1 21:28 編輯

很好的文章，說明氨基酸螯合微量銅鋅錳對母豬蹄部健康影響，并且說明了具體作用，看來以后還是要看英文比較好。就是自己英語太差了，好好學(xué)習(xí)，天天向上，
he says. “Feeding the combination of zinc, manganese and copper as amino acid complexes helps optimize the foot health and reproductive performance of gilts and sows.”

Wilson explains that the trace minerals zinc, manganese and copper each play a role in keeping sows’ feet healthy. Zinc is responsible for corium health, wound healing and sole, heel and wall horn strength and elasticity. Manganese strengthens density of joints, tendons and bones. Copper is important for connective tissue, white line health and sole, heel and wall horn strength and elasticity.[2]
有機(jī)鋅對真皮健康有重要作用，對傷口愈合、蹄部底部和根部強(qiáng)度和彈性有作用。錳增強(qiáng)關(guān)節(jié)、肌腱、骨骼的密度。銅對結(jié)蹄組織方面比較重要。
“Growth and reproduction are physiological processes that are innately intertwined with the immune system,” says Wilson. “Adding zinc, manganese and copper as amino acid complexes to the diet decreases the duration of damaging inflammatory responses, and the result is a positive change in herd feed conversion and improved piglet growth and performance.”
主要說了添加氨基酸螯合物（銅鋅錳）可以減少母豬對炎癥的持續(xù)時(shí)間，并且在群體飼料轉(zhuǎn)化率和提高仔豬的生長性能取得了積極效果。

本文來源：http://www.allaboutfeed.net/Nutrition/Feed-Additives/2013/8/Nutritions-role-in-sow-lameness-prevention-1348692W/