|
Ingredients |
$/100 |
C_556G |
C_557 |
|
中國玉米8.5
|
2340 |
37.85 |
43.87 |
|
一級白小麥
|
2150 |
15 |
|
|
麩皮
|
1250 |
8.29 |
5.72 |
|
米糠粕
|
1450 |
15 |
|
|
大豆皮
|
900 |
10 |
|
|
大豆油
|
9800 |
1.58 |
2.52 |
|
SBM46, 大豆粕
|
3400 |
8.15 |
25.73 |
|
鹽
|
850 |
0.41 |
0.51 |
|
石粉
|
130 |
0.79 |
1.02 |
|
磷酸氫鈣23/17
|
2350 |
1.59 |
1.51 |
|
氯化膽堿60%
|
6500 |
0.15 |
0.15 |
|
硫酸鹽賴氨酸65%
|
11800 |
0.4 |
0.42 |
|
蛋氨酸99%
|
39500 |
0.03 |
0.1 |
|
蘇氨酸98.5%
|
17500 |
0.11 |
0.1 |
|
氯化鉀
|
3000 |
0.15 |
0.1 |
|
SV52,Breeder pig,
0.2%
|
28000 |
0.2 |
0.2 |
|
MS5,Pig growerl,
0.2%
|
3800 |
0.2 |
0.2 |
|
雙乙酸鈉（防腐保
|
8000 |
0.1 |
|
|
蘋果渣
|
960 |
|
2.74 |
|
植酸酶(broiler)耐高溫或液體后噴涂
|
59000 |
|
0.01 |
|
乳能（膽汁酸）-脂肪乳化劑(300g/t)
|
20000 |
|
0.04 |
|
脫霉素
|
35000 |
|
0.05 |
|
脫霉素
|
35000 |
|
0.5 |
|
Total Batch |
|
1000 |
1000 |
|
|
|
|
|
|
Nutrients |
|
|
|
|
Crude Protein
|
%
|
13.7316 |
18.842 |
|
NE(Swine)
|
Kcal/Kg
|
2105.317 |
2350 |
|
DE(Swine)
|
Kcal/Kg
|
3000 |
3300 |
|
Crude Fat
|
%
|
4.0995 |
5 |
|
Crude Fibre
|
%
|
7.3657 |
3.6385 |
|
Ca
|
%
|
0.8 |
0.9 |
|
Dig Lys
(Swine)
|
%
|
0.65 |
1 |
|
DigMet
(Swine)
|
%
|
0.2145 |
0.3456 |
|
DigM&C
(Swine)
|
%
|
0.4063 |
0.6 |
|
DigThr
(Swine)
|
%
|
0.468 |
0.66 |
|
DigTrp
(Swine)
|
|
0.117 |
0.19 |
|
DMet/lysS
|
|
0.33 |
0.3456 |
|
DM&C/LysS
|
|
0.6251 |
0.6 |
|
DThr/LysS
|
|
0.72 |
0.66 |
|
DTrp/LysS
|
|
0.18 |
0.19 |
|
Avail Phos(Swine)
|
%
|
0.4 |
0.45 |
|
DigArg(swine)
|
|
0.7318 |
1.115 |
|
DigVal(swine)
|
|
0.4825 |
0.7304 |
|
Dig Arg/DL
|
|
1.1259 |
1.115 |
|
DigIle/DLy
|
|
0.6045 |
0.6599 |
|
DigVal/DLy
|
|
0.7422 |
0.7304 |
|
|
|
|
|
Current Cost |
|
2258.869 |
2839.914 |
|
Number of Ingredients |
|
18 |
19 |
|
Stored Cost |
|
2258.869 |
2839.914 |
本文內(nèi)容由 gm0205 提供
|
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